All-Clad Lasagna Pan
by All-Clad
List Price:
Our Price: $119.95
You Save: $0.05 (0%)
Availability: Usually ships in 24 hours
Buy Used: from $99.99 (click here)
Category: Kitchen
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Product Summary
Manufacturer: All-CladBrand: All-Clad
Model: 59906
Product features:
- Generously proportioned 18/10 stainless-steel lasagna pan
- Large, steel handles secured with sturdy, non-corrosive rivets
- Polished metal interior and exterior; nonreactive surfaces
- Gently rounded sides simplify food removal; dishwasher-safe
- Measures 15 by 12 by 2-1/4 inches; lifetime warranty
- Cuisipro Herb Mill
- All-Clad 1-Cup Liquid Measure with Spout, Stainless-Steel
- All-Clad Stainless Large Slotted Turner
- All-Clad Stainless Pasta Ladle
- All-Clad Stainless 3-Quart Colander
Kitchen and Housewares Reviews of All-Clad Lasagna Pan
Customer Review: Works for me!
Summary: 3 Stars
I almost didn't order this pan for two reasons. The first was that a lot of reviewers said their pans warped very badly the first time they used them. The second reason is that it was made in China.
The steel in this pan is solid and about as thick as the blade of an All-Clad spatula utensil. It is not a clad pan like their stove-top pots and pans.
I imagine if you take the pan out of the fridge with your pre-prepared lasagna in it and immediately put it into a hot, pre-heated oven on a rack at its lowest height (an inch or two above the heating coil in the oven), that may well warp the pan. I prepared my lasagna earlier in the day and stored it in the fridge until just before dinner. I let the pan sit on my counter for about 10-15 minutes before putting it into the oven with the rack set one position above the middle. The pan didn't warp at all, nothing stuck to it, and it cleaned-up like a dream.
This pan is quite a bit larger than I've used in the past for lasagna. I did have to double my recipe to fill it up!
As far as warpage problems, my hunch is someone either got a defective pan--not a surprise considering where it was made (see next paragraph)--or put it too close to the heating element in the stove. From a functionality perspective, the pan I got deserves five stars.
I give it three though because like one or two other reviewers I find it depressing and sad that All-Clad has reverted to having products with their good name on them made in China. Granted, that most certainly is reflected in the price, but I wish American manufacturers would realize there are a lot of folks like me out here who would be more than happy to pay a bit more for something that wasn't manufactured in a communist country where quality and consistency in maintaining quality aren't even close to US standards.
Description of All-Clad Lasagna Pan
It's called a lasagna pan, and of course that's a very suitable recipe for this piece, but don't be limited by the name alone. You can also use this for other casseroles, and for roasting meats and vegetables.All Pans
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